Lemon Blueberry Power Loaf

Hearty, sweet, low-fat, and satisfying, and very easy to put together bread featuring hemp hearts.



Step: 1

Preheat the oven to 350 degrees F (175 degrees C). Line a 9x4-inch loaf pan with parchment paper.

Step: 2

Blend orange juice, milk, lemon, egg, oil, and vanilla extract in a blender until smooth.

Step: 3

Mix flour, sugar, hemp hearts, blueberries, baking soda, and salt together in a medium bowl. Pour in the orange juice mixture; stir to combine. Do not overmix. Pour batter into the prepared loaf pan.

Step: 4

Bake in the preheated oven until a toothpick inserted into the loaf comes out clean, 55 to 60 minutes. Let cool for 5 minutes before removing from pan.


Per Serving: 331 calories; protein 9g; carbohydrates 50.2g; fat 11.3g; cholesterol 24.5mg; sodium 358.2mg.

The best flavour of the flour could make a real deal to your bread. Different brands do vary. Great taste or Canadian flours, which are naturally higher in gluten, may give you a better rise than standard dough flours – especially if you’re making wholemeal dough , which not always rise as well as white bread.

To made this in a dough , add all the menus to your breadmaker and follow the makers instructions.

A bread first rising can be make in the fridge overnight . This slows down the time it takes to rise to double its size, giving it a deeper flavour. It’s also a great limit , as you can work it night before , then finish it off the next day.

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