Honey and Flaxseed Bread
A delicious whole grain bread. It is my favorite bread of all time! It is for bread makers. You may substitute vegetable oil for flaxseed oil if flaxseed oil is unavailable.
INGRIDIENT
DIRECTION
Step: 1
Put all the ingredients in the pan of the bread machine in the order suggested by the manufacturer.
Step: 2
Select Wheat Cycle, and Start.
NUTRITION FACT
Per Serving: 174 calories; protein 7.1g; carbohydrates 30.8g; fat 4.9g; cholesterol 0.1mg; sodium 242.3mg.
The quality of the flour could make a real deal to your bread. Different makers do vary. Great taste or Canadian flours, which are naturally higher in gluten, may give you a better rise than standard bread flours – especially if you’re make wholemeal dough , which not always getting bigger as well as clear bread.
To made this in a dough , add all the ingredients to your breadmaker and follow the makers instructions.
A bread first rising can be make in the fridge overnight . This slows down the time it takes to rise to double its size, giving it a deeper flavour. It’s also a great timesaver , as you can start it yesterday , then finish it off the next day.
