Bagel Bread

Once you see how easy it is so make this bread in your bread machine, you won’t buy it at the store anymore!

Step: 1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic White Bread cycle; press Start.

Step: 2

After the baking cycle ends, remove bread from pan, place on metal rack and allow to cool one hour before slicing.

Per Serving: 20 calories; protein 1.3g; carbohydrates 2.1g; fat 0.8g; cholesterol 19.6mg; sodium 244.9mg.

The best flavour of the flour could make a real deal to your bread. Different brands do vary. Great taste or Canadian flours, which are bet higher in gluten, may give you a best rise than standard dough flours – especially if you’re making wholemeal dough , which doesn’t always rise as well as white bread.

To make this in a breadmaker , add all the ingredients to your breadmaker and follow the makers instructions.

A dough’s first rising can be done in the fridge 24 hours . This slows down the time it takes to rise to double its size, giving it a deeper flavour. It’s also a great limit , as you can start it yesterday , then finish it off the next day.